A breakthrough bread book by the unchallenged expert in gluten-free and wheat-free cooking
In Bette Hagman's three earlier cookbooks, she worked with gluten-free flours that are safe for celiacs (those who are intolerant to gluten) and for those with wheat allergies to create recipes for great- tasting food. Knowing from her own hard-earned experience that bread is the greatest loss for those who can't eat wheat, oats, rye, or barley, she has experimented with exciting new bean-based flours and has devoted an entire book to breads. Here are yeast breads, yeast-free breads, muffins, rolls, buns, breakfast breads, and crackers-a vast array of recipes for the oven or the bread machine-for people who cannot buy breads at a bakery or supermarket but must rely on their own kitchens to provide the staff of life.
Along with dozens of great recipes are: a beginner's guide to understanding and cooking with gluten-free flours; answers to commonly asked questions about baking with these flours; and a source list of where to buy gluten-free baking supplies.
Author: Bette Hagman
Paperback:
304 pages
Company: Holt Paperbacks
(2000-10-01)
ISBN: 0805060782
List Price: $19.99
Amazon Price: $10.78
Used Price: $9.46
For the past six decades, Gourmet magazine has shaped the tastes of America, publishing the best work of the foremost names in the world of food. To create this landmark cookbook, editor in chief and celebrated authority Ruth Reichl and her staff sifted through more than 50,000 recipes. Many were developed exclusively in Gourmet's test kitchens. Others came from renowned food writers and chefs and from the magazine's far-flung readers. Then the editors embarked on an extraordinary series of cook-offs, testing and retesting each dish to ensure impeccable results.
This collection, the only one of its kind, spans a vast range of cultures and cuisines. With it, you can go back to the time when Beef Wellington ruled the table or prepare something as contemporary as Crispy Artichoke "Flowers" with Salsa Verde. And whether you're cooking a simple supper for two or throwing a cocktail party for fifty, you'll make every dish with more flavor and more flair using The Gourmet Cookbook. It includes
* 102 hors d'oeuvres, dips, chips, pâtés, and first courses
* exciting vegetable dishes -- more than 120 in all -- using everything from artichokes to yuca
* versatile recipes for every available kind of seafood, with many suggested substitutes
* hundreds of simple but exceptional dinners
* festive dishes for every occasion, including a perfect roast turkey with stuffings, the ultimate standing rib roast, and even a gorgeous (but easy) wedding cake
* definitive versions of all the classics, from Chicken Kiev to Crcme Brulée and from Bouillabaisse to Pad Thai
* more than 50 pastas and risottos, from quick everyday meals to party dishes
* scores of soups, salads, breakfast dishes, and sandwiches, including the editors' all-time favorite pizza
* a wealth of sauces and salsas, to transform ordinary meals into spectacular ones
* more than 300 desserts: cookies, pies, tarts, pastries, buckles, crumbles, ice creams, puddings, mousses, and cakes galore, including cheesecakes and the nine best chocolate cake recipes Gourmet has ever published
With engaging introductions to each chapter by Ruth Reichl, entertaining headnotes, indispensable information about ingredients and techniques, hundreds of tips from Gourmet's test kitchens, and an extensive glossary, The Gourmet Cookbook is the essential kitchen companion for anyone who wants unforgettable recipes and spectacular results every time.
Hardcover:
1040 pages
Company: Houghton Mifflin Harcourt
(2006-09-22)
ISBN: 061880692X
List Price: $40.00
Amazon Price: $20.18
Used Price: $14.86
Authentic English RecipesIt's great to try new recipes for the first time. To experience new flavors and food combinations you may never have thought of. But for most of our day to day cooking we never open a cookbook or precisely measure ingredients. We go by what feels right and the experience of cooking the same meal many times before. The "How To Make Authentic English Recipes" series is more about the method and the ingredients than it is about precise measuring. This is the way our Grandmothers cooked and these are recipes my Mother and Grandmother passed down to me. I hope you enjoy the series and will soon be cooking like a true Brit.
How To Make Gourmet Style Liver & OnionsAsk people to list their least favorite foods and for many, liver and spinach will be on their list. My wife was one of those people before we met, now she makes regular requests for my Liver & Onions Dinner. I'm sharing this recipe with the world so you too can enjoy one of the best tasting, least expensive meals you will ever have.
Author: Geoff Wells
Kindle Edition:
Kindle eBook
Company: Geezer Guides
(2012-01-11)
(2012-01-11)
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"Easy Gourmet Pizza" is the ultimate guide to making gourmet quality pizza at home. With 20 full-color recipes and step-by-step directions for making everything from the perfect crust to unique topping combinations, this is the cookbook you've been waiting for. Whether it's spicy eggplant, Tex-Mex turkey, or the perfect Margherita that tempts your taste buds, "Easy Gourmet Pizza" is sure to delight. All projects come from us are written by our creative authors. They contain pictures for each step so you can easily make these yourself. We provide easy DIY tools with pictures to enable passionate, creative people like you to create your most innovative projects, recipes, skills, and ideas. We have projects covering all subjects, including crafts, art, electronics, kids, home improvement, pets, outdoors, reuse, bikes, cars, robotics, food, decorating, woodworking, costuming, games, and more. Check our books out today! Table of Contents: -No-Knead Brick Oven-style Pizza -Rose Garden Pizza -Albuquerque Turkey Pizza -Homemade Spicy Eggplant Pizza -Grilled Capresse Pizza -Make a Perfect Pizza - With 2 Yummy Toppings -Chicken Pesto Pizza -The Epoxy Method whole wheat pizza dough -Flammkuchen - the other type of pizza -Waffled Pizza Pockets -Chili Dog Pizza -Homemade pizza -Microwave Pizza Dough & No-Cook Tomato Sauce -Low carb, high protein pizza with homemade sauce -And More......
Author: Instructables Authors
Kindle Edition:
Kindle eBook
Company:
(2012-01-13)
(2012-01-13)
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Cook an impressive and stress-free romantic dinner for someone special with this impressive collection of easy dinner recipes for two. Special Dinners for Two features classic, retro favorites, such as Chicken Cacciatore, Caesar Salad, Pavlova, and Chocolate Twice-Dipped Strawberries. All recipes call for fresh, all-natural ingredients, and very little salt, to create an easy, satisfying dinner for special occasions. Many of the recipes are even quick and easy enough to cook and eat on busy weekdays with your family. Recipes are tailored for two to four, but all can easily be doubled to serve larger groups. Some can even be frozen and reheated for busy weekday meals. This collection of easy dinner recipes for two includes:
1. PHOTOS of EVERY RECIPE so you know what it looks like before you cook. Like they say, a picture is worth a thousand words, and in this case flavors and aromas!
2. DONE-FOR-YOU MENUS: The book lists a total of seven recommended menus highlighting the recipes in the book, providing stress-free planning.
3. COOKING TIPS to make it extra easy: The recipes comes with tips, such as a "How to Melt Chocolate," substitution ideas, and suggestions for alternate ways to serve a dish.
4. THIRTY-SEVEN DELICIOUS RECIPES with step-by-step instructions. Even complete beginners or cooks who insist "I swear I burn every dish" can do it. From appetizer ideas and healthy salads to entrees and delicious desserts, this book shows how to cook dishes such as Stuffed Pork Medallions, Chicken Saltimbocca, Baked Sole in a Light Cream Sauce, and mouth-watering specialties as Bacon-Wrapped Mushrooms and Minty Chocolate Molten Cake.
5. The BEST CAESAR SALAD RECIPE YOU'VE EVER TASTED. Not only can it turn enemies into friends, fighters into lovers, but it can even turn ho-hum cooks into rock stars in the kitchen. It's that good. Cooking a romantic dinner for two doesn't have to be stressful or unhealthy -- and it shouldn't be: A delicious gourmet meal should be nearly as fun to cook as it is to eat, any day of the week, and this book shows you how to make that happen. Cook with love and eat well!Pick up your copy of Special Dinners for Two: Easy Recipes from Scratch and get cooking . . . and eating!
Author: Marie L'Esperance, Nicole L'Esperance
Kindle Edition:
Kindle eBook
Company: Two Green Onions
(2012-01-27)
(2012-01-27)
List Price:
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Skip the jar of salsa and the French onion dip and really make an impression at your next party or social gathering! Each one of these 40 delicious dip recipes is guaranteed to be a crowd favorite…wherever they go. Now, you don’t have to be an experienced cook to cook up a delicious, crowd-pleasing dip. With these easy to make, gourmet dip recipes, no one will believe that you’re not a professional “dip chef.” Make no bones about it…These are not your ordinary, run-of the-mill dips. These are the very best of the best! Each dip chosen for this book was selected based on rave reviews, countless compliments, dozens of requests for the recipes and plain ol’ fashioned empty serving dishes and smiling faces. If you’re looking for a great dish to make for yourself or for a group, any one of these 40 Delicious Dips is sure to fit the bill.
Author: Mandy Walton
Kindle Edition:
Kindle eBook
Company:
(2012-01-05)
(2012-01-05)
List Price:
Amazon Price:
What Readers are Saying! “…incredible amount of information - everything you need to know about how to take care of your skin and more…” “My Skin Care Bible!” “… refreshing to know that natural ingredients can clean and beautify your skin as well or better than department store products sold at cosmetic counters…” “The first time I put one of the dream creams on my hands they looked 10 years younger. This is a big deal. I am 49 years old and have tried everything from the most expensive to the cheapest creams and nothing worked” “greatly excited about the simplicity of your book and the effectiveness of your recipes” “My girlfriend with sensitive, red, blotchy skin ran out of her regular cream and panicked, I had her try one of your creams and she loves it. It made a big difference in her beautiful new complexion.“ Treat Your Face Like a Salad, was selected by DoubleDay Health Book Club as a Featured Alternate under the title The Home Guide to Natural Beauty Care. It has also appeared in the Spanish translation Tratamientos Faciales Naturistas. Volume 3 Wow! Another volume loaded with information. In this volume you learn more tricks to make your skin the envy of all of your friends (and enemies)! You now know how to make the perfect toner(s), moisturizer(s), and clay masks, and how to take a simple, basic formula and make a dynamite exotic variation with aromatherapy. You are practically a professional in selecting the best aromatic, essential oils for your skin type, employ the perfect proportions and know how to mix them. You know how to reduce eye puffiness with acupressure, kitchen cosmetics, aromatherapy and erase dark circles with a simple fig. You are privy to my personal, intensive skin care recipe and so much more. I have listed quick references and sources. More are available in Volume 6. I hope you enjoy the material and that you will refer to it often. THE "FABU-LISHOUS" FACE Ever fight back an overwhelming urge to taste a succulent cheek? How about those pinchable, dewy, round, rosies — deliciously edible faces that could do with just a little nibbling — clean, clear, crisp, luscious, radiant skin that sets your senses tingling. Well, ladies and gentlemen, dazzling, wrinkle-and-blemish-free-skin can be yours at any age. With the proper care, blemishes can fade, wrinkles diminish (or downright disappear), muscles tone, and skin glow all over — all without commercial cosmetics, in fact, better without commercial cosmetics. Why? Simply because of the ingredients. You know what you are getting. You know the fixin’s are fresh, potent and preservative free. Even the best natural cosmetics, contain preservatives and lose vitality sitting on the shelf, and a papaya fresh from the market will “clarify” your skin without acetone, the expensive department store exfoliant that also removes nail polish. End the cosmetics confusion. Forget all the options: “Should I tissue off, rub or rinse, freshen, astringe or tone?” Ignore all the hype! Good skin care is very simple. Beautiful skin has existed for centuries. Ask Cleopatra and the ladies of the French court. Just Treat Your Face Like a Salad! Clean it. Crisp it. Mist it. Press it. Dress it with nutrient replenishing, skin tightening, blemish fading, wrinkle-erasing, acne clearing natural at-home recipes and gourmet hints for a fabu-lishous face. Table of Contents Acknowledgments About the Author The "Fabu-lishous" Face Chapter 1. The Ingredients Chapter 2. Resurrection Dressings: Toners Defining a Toner Alcohol Toners Natural Toner Recipes Celery Soother C" or "C" Cooler Fruit Fandangos Dairy Royale Combos Great-Grandma's Staple Rosy Astringent Orange Water and Glycerine Floral Waters and Floral Astringents Witch Hazel with Pizzazz Herbaleaque Vinagre Herbal "New spice” aftershave Hungary Water Aloe Toners Aloe Surprise Chapter 3. Everyday Sauces: Moisturizers Dairy Delight Margarine Magic Aloe-Cream Don’t Hold the Mayo Much, Much More!
Author: Julia M. Busch
Kindle Edition:
Kindle eBook
Company: Anti-Aging Press, Inc.
(2011-12-16)
(2011-12-16)
List Price:
Amazon Price:
Product Description In no other period of our country's history has the food scene changed so rapidly. Exciting new ingredients are available everywhere, expanding our culinary horizons. Even casual meals have globe-trotting flavors. We want memorable dishes, and we want them to be healthy for our families and our planet. And with our busy schedules, we want them on the table faster than ever. A new culinary world calls for a new cookbook. Gourmet Today responds to our changing foodscape with more vegetarian recipes, more recipes for popular dishes from every corner of the world, more recipes for stunning meals ready in 30 minutes or less, more simple ways to prepare all the vegetables in the farmers' market, advice on choosing sustainable fish, chicken, and beef, tips on throwing an easy cocktail party, more recipes for flavorful techniques like grilling, and more recipes for the new ingredients flooding our market. Each of the over 1,000 recipes was selected by editor in chief Ruth Reichl, a best-selling author in her own right, who wrote the introductions to each chapter. Every recipe has been tested and cross-tested in the Gourmet test kitchen so every cook, whether a first-timer or a veteran, gets impeccable results. With menus for holidays and other seasonal occasions, an authoritative glossary of ingredients (plus mail-order sources), and hundreds of sidebars on ingredients and handy techniques from the test kitchen, Gourmet Today is the indispensable book for today's cook. Amazon Exclusive: A Letter from Ruth Reichl Dear Amazon Reader, These days you hear a lot of gloom and doom about the state of American food. It's certainly true that if you want to focus on the negative, there's a lot to despair about. On the other hand, the opposite is also true. I wrote my first cookbook in 1971, and when I see the difference between what was available then and the food that now fills my supermarket, it makes me want to go dancing down the aisles. Back then things were so different that my editor insisted that I call for ground beef instead of lamb in a classic Greek moussaka; she said not many grocers actually sold lamb. She also worried about the recipe for handmade pasta (too esoteric) and a simple Chinese stir-fry of chicken (what on earth was a wok). She worried when I called for freshly grated Parmesan cheese (most people still used the stuff that came in the green can), fresh garlic (frowned upon in many places) and chiles (too hot, too hot, too hot). What a difference a few years make! The American supermarket has turned into an international bazaar, offering us all the best flavors of the world. Whether you want to cook the foods of Asia, the Americas, India or Europe, the ingredients are there. And that's only part of the good news; the other is that the era of mindless eating is over. Good cooks everywhere are now aware of the consequences of their choices, and when they walk through the aisles, they think about sustainability. It's a wonderful time for people who care about food. But it requires a new kind of cookbook, one that takes advantage of the great modern marketplace. Gourmet's twelve test cooks spent five years exploring all the new ingredients available in the supermarkets--from frozen pizza dough to Thai chili pastes and eggroll wrappers--figuring out the best ways to use them. They haunted farmers markets too, so we could offer advice on cooking everything from ramps to celery root. They spent time in fish markets, snapping up new offerings like Arctic char and tilapia. Then they cooked each dish again and again and again, taking out unnecessary steps and ensuring that each was absolutely foolproof. The result is more than a thousand recipes that are absolutely guaranteed to work. I couldn't live without this book. I love cooking from it. I hope you will too. Best wishes, Ruth Reichl (Photo © Brigitte Lacombe) Recipe Excerpts from Gourmet Today • Raspberry Lime Rickey • Grilled Ceasar Salad • Grilled Cumin Chicken Breasts with Avocado Salsa • Chocolate Chunk Oatmeal Coconut Cookies
Hardcover:
1024 pages
Bargain Price
Company: Houghton Mifflin Harcourt
(2009-09-22)
List Price: $40.00
Amazon Price: $10.40
Used Price: $6.11
Baking Has Never Been So Easy....Hey Friends, My name's Linda Lori. I'm a bestselling author from NC. After my chili cookbook did so well, I decided to dig through some more of my favorite recipes for a new cookbook. I finally decided on muffins because they're tasty, and easy to make. Even better, with muffins, you can add all sorts of healthy foods like carrots, zucchini, apples, etc- and your kids will never know! I know I don't always have the time to sit in the kitchen for long periods trying to cook healthy snacks- so muffins are the perfect solution to a busy schedule. They're quick, easy, and these muffins are absolutely MOUTHWATERING. Here's An Idea Of What's Inside:Spiced Pumpkin MuffinsCarrot Apple Nut MuffinsBlueberry Cinnamon MuffinsSuper Moist Apple Sauce MuffinsCheddar Sausage MuffinsRich Cappuccino MuffinsCranberry FLEX Muffins(Flax seed)Donut MuffinsPerfect Zen MuffinsBlueberry N' Oat Muffins ...And Many More!
I went to great lengths to find the 27 highest quality, best tasting muffin recipes in existence, and you're going to love them!Scroll up the page, click "Buy Now" Button and you'll be on your way to baking bliss in seconds! Yours Truly, -Linda Lori Also, if you liked this, check out my other cookbooks! 45 Delicious Chili Recipes To Keep Your Stomach Warm & Your Taste buds Dancing
Author: Linda Lori
Kindle Edition:
Kindle eBook
Company:
(2012-01-12)
(2012-01-12)
List Price:
Amazon Price:
Enjoy over 200 delicious "Low Calorie" Recipes for the HCG Diet with the HCG Diet Gourmet Cookbook. The recipes in this cookbook can help you enjoy flavorful meals while losing up to a pound a day on the "HCG Phase" The HCG Diet Gourmet Cookbook features delicious soups and salads, chicken, beef, and seafood entrees, and sweet desserts and beverages. Enjoy these easy and delicious recipes and add variety, spice, and a touch of gourmet to your weight loss journey.
Author: Tammy Skye
Paperback:
140 pages
Company: T Skye Enterprises Incorporated
(2010-04-27)
ISBN: 0984399909
List Price: $24.95
Amazon Price: $23.70
Used Price: $24.00
Best Selling Book and Author! 5 Star Reviews "Any cook looking to find an original way to feed a host of hungry people will find something yummy in here" -Gillian This book contains a collection of unique recipes for preparing a delicious turkey to suit any taste and occasion. Such as cajun, maple roast, cinnamon, apple cider, herbs even malt beer to name a few. Most of the recipes are for oven roasted, there is 1 grilled recipe. These recipes were hand selected by me and my family. Once you purchase this book you'll be able to cook a number of amazing turkey meals for any occasion. Scroll up and select "buy now" to join the group of happy customers
Author: Amy Cooks
Kindle Edition:
Kindle eBook
Company:
(2011-11-08)
(2011-11-08)
List Price: $4.99
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Create inspired new dishes, courses, and desserts for your next Thanksgiving holiday. Includes instructions on how to create your own, homemade gravy and new twists on old favorites. Over 100 recipes for next Thanksgiving!
Kindle Edition:
58 pages
Kindle eBook
Company:
(2010-05-01)
(2010-05-01)
List Price: $0.99
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If you are searching for a Thanksgiving turkey recipe for your holiday dinner, look no further. Whether you are a novice cook needing help preparing your turkey or an experienced hand at cooking turkey that is just looking for new ideas, this guide is for you. This comprehensive guide provides ideas, tips, and step-by-step instructions for selecting, prepping, flavoring, cooking, and carving your turkey. Inside you will find information on brine recipes and techniques, instructions and recipes for roasted turkey, recipes for deep fried turkey, recipes for smoked turkey, and even basic stuffing recipes and gravy recipes and tips. You will find everything you need to make the perfect Thanksgiving turkey with all of the trimmings. We cover all of the following in a step by step guide: - Selecting a Turkey for Thanksgiving or Christmas - Should you purchase a frozen turkey, fresh turkey, precook turkey, self-basting turkey, organic turkey, natural turkey, free range turkey, kosher turkey, or heritage turkey? We answer that! - Where to buy your turkey? - What size Thanksgiving Turkey do you need? - How to defrost the turkey. - How to Prepare the Turkey for your Christmas or Thanksgiving feast! - How to bring a turkey - Should you use flavor injecting? - How to butter rub your turkey - Turkey dry rub recipes and techniques - Turkey Stuffing Recipes and techniques - Turkey Stuffing in or out of the bird? - How to cook a turkey in detail! We cover turkey bake times and the correct oven temperature to ensure your turkey isn’t dry! - We cover turkey roasting, rotisserie turkey, deep frying turkey, and smoking turkey so you are sure to have the most flavorful and moist turkey your family has every had! - How long should you let the turkey rest - How to carve turkey for Thanksgiving or Christmas - How to cook turkey gravy - Roux gravy method - Giblet Gravy - Beurre Manie and more! - How to store turkey after Thanksgiving As if this weren’t enough Martha is giving away a free gift for her readers, details at the end of this book! Happy Holidays!
Author: Martha Stafford
Kindle Edition:
Kindle eBook
Company: Martha Stafford
(2011-11-18)
(2011-11-18)
List Price: $9.97
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Here is just some of what you will learn how to make: * Classic Italian Burger * Pepper Mushroom Burgers * Barbecue Turkey Burgers * Zucchini Burgers * Grilled Burger * Cheesy Tuna Burgers * Curry Burgers * Veggie Burger and Relish * Bacon and Blue Cheese Burger * Breakfast Burger * Chicken Burgers * Cajun Turkey Burgers * Tex-Mex Burgers * Pork Burgers * Chili Burgers * Tuna Burgers * Tex-Mex Veggie Burgers * Turkey Burgers * Taco Burgers * Fajita Burgers * Cajun Tofu Burgers * Turkey Apple Burgers * Sassy Salmon Burgers * Tomato Burgers * Onion Burgers * Black Bean Burgers * Blue Cheese-Stuffed Burgers * Spicy Burgers * Mushroom Burgers * Double Onion Burgers * Teriyaki Burgers * Chicken Fried Burgers And much, much more! Over 80 Quick and Easy Burger Recipes!
Author: 108 Cookbooks
Kindle Edition:
Kindle eBook
Company:
(2012-01-29)
(2012-01-29)
List Price:
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One of six titles in Corinne T. Netzer's new The Complete Book of Food Counts Cookbook Series, 100 Low Fat Chicken and Turkey Recipes takes its inspiration from Corinne Netzer's biggest bestseller, The Complete Book of Food Counts, by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice--only 290 calories and three grams of fat! From stocks, stuffings and sauces to the glorious birds themselves--this book has it all, and it's all good for you too! So if you want to eat well for both body and soul, get the cookbook that "counts."
Author: Corinne T. Netzer
Paperback:
240 pages
Company: Dell
(1997-03-10)
(1997-03-10)
ISBN: 0440223466
List Price: $5.99
Amazon Price: $3.25
Used Price: $0.01
There's nothing more comforting than a bowl of steaming hot soup on a cold winter day. In the Great Soup Recipes series, you'll find recipes for many of your favorite soups, as well as some new ones. Chicken & Turkey soups are a great way to use up that leftover turkey and chicken. And what is more comforting than a bowl of chicken noodle soup when you have a cold. In Great Soup Recipes: Vol. III, Chicken & Turkey Soups, you'll find recipes for chicken noodle soups, chicken & rice soups, turkey soups, and many more favorites.
Author: Tim Sousa
Kindle Edition:
Kindle eBook
Company:
(2012-01-29)
(2012-01-29)
List Price:
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ATTENTION: The Price of this Ebook will increase to $6.97 soon!] In ”Terrific Thanksgiving: America's Favorite Thanksgiving Recipes” you will not find thousands of different recipes you'll end up never using anyway, this is a LASER-focused edition with only the very best Hand-Picked True and Tested Thanksgiving Recipes that you will use and love for years to come. You will be able to make your own delicious and healthy Thanksgiving Food without any harmful preservatives or chemicals. Plus it will taste much better than anything you could ever buy in a store or at a restaurant! This perfectly and beautifully formatted book includes a Table of Contents and is made from scratch – no other recipe book has been harmed in the making of this one... In it you'll find traditional and unique variations of mouthwatering scrumptious Thanksgiving recipes like for example: * A Slow Cooker Thanksgiving * After-Thanksgiving Turkey Soup * Bacon And Bourbon Thanksgiving Stuffing * Christmas Or Thanksgiving Dressing * Classic Thanksgiving Dressing With Parsley Sage And Thyme * Day-After-Thanksgiving Turkey Carcass Soup * Leftover Thanksgiving Salad * Southern Style Thanksgiving Green Beans * Southern Italian Thanksgiving Stuffing * Slow Cooker Thanksgiving Turkey * Thanksgiving Corn Casserole * Thanksgiving Asparagus Casserole * Thanksgiving Beets * Thanksgiving Bread * Thanksgiving Corn Pudding * Thanksgiving Cheese Ball * Thanksgiving Day Creamed Turnips * Thanksgiving Flavored Turkey Burgers * Thanksgiving Meatloaf * Thanksgiving Drumstick Treats * Thanksgiving In A Dish * Thanksgiving Leftovers Stuffed Shells * Thanksgiving In A Pan * Thanksgiving Stuffed Pumpkin * Thanksgiving Yams * Thanksgiving No-Turkey Turkey * Thanksgiving Sweet Potatoes * Thanksgiving Day Salad * Thanksgiving Stuffing * Thanksgiving Turkey * Thanksgiving-Style Turkey Meatloaf * Thanksgiving Won Tons * Thanksgiving Leftover Casserole Simply put: If you're looking for delicious Thanksgiving Recipes – you will LOVE this book! Dig in and enjoy!
Author: Iva Wise
Kindle Edition:
16 pages
Kindle eBook
Company:
(2011-08-29)
(2011-08-29)
List Price: $0.99
Amazon Price:
Fall in love with your turkey fryer all over again with recipes that are easier, safer, and more delicious than you ever imagined! The Ultimate Turkey Fryer Cookbook covers everything you need to know to make the most of your new (or under-used) turkey fryer. Author Reece Williams adds chef-inspired tips to his detailed, delicious recipes that will not only teach you how to cook the perfect turkey, but also explain the safest and easiest ways to use your turkey fryer. The possibilities are endless in this thorough collection: Try apple fritters, fried bananas, sweet potato donuts, or zucchini wheels. The Ultimate Turkey Fryer Cookbook will take away any fear you have of using your turkey fryer and make it one of your favorite tools to use in the kitchen.
Author: Reece Williams
Paperback:
192 pages
Company: Skyhorse Publishing
(2011-05-01)
ISBN: 1616081813
List Price: $14.95
Amazon Price: $6.07
Used Price: $6.00
Winter. Cold weather. Snow. Cold insides. Need to warm up. Easy! Make soup! Soup is easy and generally cheap to make. Jeff Altman and the staff of How2Cook.info offer you some very good recipes that even people who can't cook can make.
Author: How2Cook. info, Jeff Altman
Kindle Edition:
14 pages
Kindle eBook
Company: The Big Game Hunter, Inc.
(2010-09-10)
(2010-09-10)
List Price: $5.00
Amazon Price:
More than 400 recipes, each with a nutritional analysis for turkey, fresh, frozen, or left-overs. Great recipes for the substitution of turkey for beef and/or pork. An essential book for any serious cook
Author: Virginia Hoffman
Paperback:
387 pages
Company: Hoffman Pr
(1995-11)
ISBN: 0962992798
List Price: $14.95
Amazon Price: $8.95
Used Price: $1.74
A master teacher in his own right, Giuliano Hazan learned the art of Italian cooking from the authority on Italian cooking -- his mother, Marcella Hazan. When his first bestseller The Classic Pasta Cookbook appeared, Newsday exclaimed: "What a good cook he is, and what a clear and useful book he has made. He learned his mother's lessons well." In Every Night Italian, he writes for a new generation, addressing the concerns most often expressed by students in his cooking classes: how to make good, authentic Italian meals, with ingredients from the supermarket, when there's not much time to spend in the kitchen. With a pantry of basic Italian ingredients and detailed line drawings of the essential techniques for cutting a pepper, trimming an artichoke, sharpening a knife, and more, Giuliano Hazan teaches home cooks to prepare real Italian food like never before: quickly and easily. The 120 recipes in this book -- from appetizers to desserts -- each take less than forty-five minutes to prepare. In his chapter on menu suggestions -- Simple Family Menus, Elegant Sit-Down Menus, Buffet and Picnic Menus -- which groups complementary dishes, Hazan also teaches home cooks how to organize their time in the kitchen and how to prepare several dishes simultaneously, making it even easier to produce a satisfying and balanced Italian meal for any occasion. Americans love Italian food because of its genuine flavors and fresh ingredients. Now with the help of Giuliano Hazan, they will be delighted to learn that it has another wonderful virtue: it can be very simple and quick to prepare. * 50 drawings of essential techniques * 16 color photographs of finished dishes
Author: Giuliano Hazan
Hardcover:
256 pages
Company: Scribner
(2000-01-12)
(2000-01-12)
ISBN: 0684800284
List Price: $26.00
Amazon Price: $13.69
Used Price: $2.53
Within 5 days of being published, "How to Cook Delicious Italian Food - 52 Easy & Tasty Italian Seafood Recipes" reached the following Amazon sales ranking on february 6, 2012: #5 Amazon Best Seller - Mediterranean Reviews: My husband has been complaining lately that I keep cooking the same stuff week after week. I'm a good cook (if I like it!). I had to do something as I was tired of hearing his complaining. How to Cook Delicious Italian Food has 52 recipes so my husband won't get bored! I have made several so far and they were easy to prepare and they tasted great! By betik05 I love seafood! But here in the south, it's always the same, friend catfish or baked fish. I bought How To Cook Delicious Italian Food because it said it was easy to make and tasted great. They weren't joking! I have a very busy schedule and I found the recipes very easy to follow and they didn't take long to prepare and my taste buds were in heaven. Tired of spaghetti, but want Italian? Then you need to get this book! By Brendan James Book Description: If you think Italian food is mainly pasta, then perhaps it is time for you to rethink your ideas about Italian cuisine. It is based on fresh ingredients and marries different flavors. (Using natural ingredients that are good for you and your family!) The "How to Cook Delicious Italian Food" Recipes collection of cookbooks is a new series from bestseller author Paolo De Luca. In this easy to follow cookbook you find some authentic and Italian-inspired recipes that can be prepared by anyone! (Even if you have a busy schedule) All the recipes are presented a step-by-step approach which makes them really easy to follow. And each recipe comes with a photograph, so you'll see exactly what your dish will look like when you take it to the table. Here are some of the delicious recipes that you will learn how to make: * Luigi Baked Mussels * Triglie Alla Marinara * Naselli Con Piselli * Pesci Diversi Alla Casalinga * Pesce Alla Genovese * Sogliole Alla Veneziana * Sole With Parmesan * Salmone Alla Fiorentina * Spaghetti Alle Vongole * Mussels Marinara * Italian Pasta Salmon Salad * Corn Crusted Baked Fish * Italian Poached Fish * Fish Fillets In Puttanesca Sauce * Easy Seafood Risotto * Light Italian Baked Fish * Scampi Alla Marinara * Italian White Wine Mussels * Italian Fresh Tuna * Baccala Alla Bolognese * Migliaccini With Tuna Sauce * Lobster Fra Diavolo * Polipi Veraci All'Aglio * Pesce Spada In Salmoriglio * Tonno Alla Genovese * Italian Baked Fish With Potatoes * Baked Oysters With Bread Crumbs * Southern Italian Fish Soup * Fritto Misto Di Mare * Persico Alla Milanese * Seppia Grigliata and much more! Over 50 Easy and delicious Italian Seafood Recipes! Most Italian dishes are not hard to make, and they are full of flavor. Scroll up and click "Buy Now" to start cooking fabulous Italian recipes today!
Author: Paolo De Luca
Kindle Edition:
Kindle eBook
Company:
(2012-01-29)
(2012-01-29)
List Price:
Amazon Price:
It's Like Getting 5 Cookbooks in 1 * 179 Pastas and Sauces * 241 Meat, Poultry, and Fish Entrees * 158 Vegetable Dishes * 179 Desserts * And Much More! CELEBRATE ITALIAN COOKING with this authoritative and engaging tribute. Author Michele Scicolone offers simple recipes for delicious classics such as lasagne, minestrone, chicken cutlets, and gelato, plus many more of your favorites; a wealth of modern dishes, such as grilled scallop salad; and a traveler's odyssey of regional specialties from the northern hills of Piedmont to the sun-drenched islands of Sicily and Sardinia. Whether giving expert advice on making a frittata or risotto, selecting Italian ingredients, or pairing Italian wines with food, Scicolone enlivens each page with rich details of Italian food traditions. This book is a treasury to turn to for any occasion. Praise for 1,000 Italian Recipes "Michele Scicolone has written the best all-encompassing Italian cookbook to hit the shelves in years. Her recipes are accessible and beautifully written, and the result is a masterpiece of traditional and nontraditional Italian cookery. This tome is pure inspiration." -Mario Batali, Chef/Owner of Babbo, Lupa, Esca, Otto, and Casa Mono (New York), and host of Food Network's Molto Mario "The broad range of recipes and wealth of information on Italian food found in 1,000 Italian Recipes confirms why Michele Scicolone was the only chef we would go to when we wanted to do our Sopranos Family Cookbook." -David Chase, Creator/Executive Producer,The Sopranos "A must-have for any serious Italian cook." -Lidia Matticchio Bastianich, Chef, Restaurateur, Cookbook Author, and Host of PBS's Lidia's Italian-American Kitchen
Author: Michele Scicolone
Hardcover:
672 pages
cookbook,book,Italian cookbook,italian recipes
Company: Wiley
(2004-10-08)
ISBN: 0764566768
List Price: $35.00
Amazon Price: $19.74
Used Price: $6.81
American chef Jessica Theroux spent a year traveling throughout Italy, cooking and talking with Italian grandmothers, learning their secrets and listening to their stories. The result is a charming and authentic collection of recipes, techniques, anecdotes, and photographs that celebrate the rustic and sustainable culinary traditions of Italy’s most experienced home cooks. Cooking with Italian Grandmothers features the histories and menus of fifteen grandmothers, each of whom welcomed Ms. Theroux into their kitchens and pantries and shared both their favorite dishes and personal wisdoms. From the dramatic winter shores if Ustica to the blooming hills of Tuscany in spring, readers will journey through Italy’s most divers regions and seasons, to discover the country’s most delectable dishes, from the traditional to the unexpected, and meet the storied women who make them. Part travel diary, part photo essay, part cookbook, Cooking with Italian Grandmothers features over 100 time-honored recipes, from the perfect panna cotta to the classic meat lasagna. Includes: Recipes and wisdom from 12 Italian grandmothers 100 classic Italian recipes A number of regional and seasonal menus, complete from appetizer to dessert. Over 150 full color photographs.
Author: Jessica Theroux
Hardcover:
250 pages
Company: Welcome Books
(2010-09-28)
(2010-09-28)
ISBN: 1599620898
List Price: $40.00
Amazon Price: $24.25
Used Price: $19.96
Why do we find Italian cooking so enjoyable? It's because the combination of fresh pristine ingredients, prepared with a sensible flare are the unmistakable characteristic of cooking Italian and that makes for the best recipes and satisfying meals. Recently, after being invited to speak at a women's retreat in Tuscany, Cheryl was inspired to create the new cookbook collection "Easy and Delicious Italian Recipes". In "How to Cook Italian Pasta" she shares some of her best recipes that include a variety of pasta types, a trio of lasagna and her favorite stuffed pasta dishes like homemade manicotti. The delicious recipes offered in her second cookbook of the series are 'molto bene' and celebrate the flavors and spirit of Italy. Scroll up and click "buy now" to start cooking fabulous Italian meals today!
Author: Cheryl Tancreti Campbell
Kindle Edition:
Kindle eBook
Company: 4 Winds of Change
(2012-01-14)
(2012-01-14)
List Price:
Amazon Price:
In her hit Food Network show Everyday Italian, Giada De Laurentiis shows you how to cook delicious, beautiful food in a flash. And here, in her long-awaited first book, she does the same—helps you put a fabulous dinner on the table tonight, for friends or just for the kids, with a minimum of fuss and a maximum of flavor. She makes it all look easy, because it is. Everyday Italian is true to its title: the fresh, simple recipes are incredibly quick and accessible, and also utterly mouth-watering—perfect for everyday cooking. And the book is focused on the real-life considerations of what you actually have in your refrigerator and pantry (no mail-order ingredients here) and what you’re in the mood for—whether a simply sauced pasta or a hearty family-friendly roast, these great recipes cover every contingency. So, for example, you’ll find dishes that you can make solely from pantry ingredients, or those that transform lowly leftovers into exquisite entrées (including brilliant ideas for leftover pasta), and those that satisfy your yearning to have something sweet baking in the oven. There are 7 ways to make red sauce more interesting, 6 different preparations of the classic cutlet, 5 perfect pestos, 4 creative uses for prosciutto, 3 variations on basic polenta, 2 great steaks, and 1 sublime chocolate tiramisù—plus 100 other recipes that turn everyday ingredients into speedy but special dinners. What’s more, Everyday Italian is organized according to what type of food you want tonight—whether a soul-warming stew for Sunday supper, a quick sauté for a weeknight, or a baked pasta for potluck. These categories will help you figure out what to cook in an instant, with such choices as fresh-from-the-pantry appetizers, sauceless pastas, everyday roasts, and stuffed vegetables—whatever you’re in the mood for, you’ll be able to find a simple, delicious recipe for it here. That’s the beauty of Italian home cooking, and that’s what Giada De Laurentiis offers here—the essential recipes to make a great Italian dinner. Tonight.
Author: Giada De Laurentiis
Hardcover:
256 pages
ISBN13: 9781400052585, Condition: New, Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!
Company: Clarkson Potter
(2005-02-22)
(2005-02-22)
ISBN: 1400052580
List Price: $35.00
Amazon Price: $14.12
Used Price: $8.02
150 recipes from northern Italy’s agriturismi, with beautiful full-color photographs. The Italian Farmer’s Table is a sumptuously illustrated cookbook featuring authentic recipes from more than thirty working family farms in northern Italy.
Author: Matthew Scialabba, Melissa Pellegrino
Paperback:
320 pages
Company: Three Forks
(2009-11-10)
ISBN: 0762752645
List Price: $19.95
Amazon Price: $7.09
Used Price: $7.00
"The trick to cooking is that there is no trick." ––Mario Batali The only mandatory Italian cookbook for the home cook, Mario Batali's MOLTO ITALIANO is rich in local lore, with Batali's humorous and enthusiastic voice, familiar to those who have come to know him on his popular Food Network programs, larded through about 220 recipes of simple, healthy, seasonal Italian cooking for the American audience. Easy to use and simple to read, some of these recipes will be those "as seen" on TV in the eight years of "Molto Mario" programs on the Food Network, including those from "Mediterranean Mario," "Mario Eats Italy," and the all–new "Ciao America with Mario Batali." Batali's distinctive voice will provide a historical and cultural perspective with a humorous bent to demystify even the more elaborate dishes as well as showing ways to shorten or simplify everything from the purchasing of good ingredients to pre–production and countdown schedules of holiday meals. Informative head notes will include bits about the provenance of the recipes and the odd historical fact. Mario Batali's MOLTO ITALIANO will feature ten soups, thirty antipasti (many vegetarian or vegetable based), forty pasta dishes representing many of the twenty–one regions of Italy, twenty fish and shellfish dishes, twenty chicken dishes, twenty pork or lamb dishes and twenty side dishes, each of which can be served as a light meal. Add twenty desserts and a foundation of basic formation recipes and this book will be the only Italian cooking book needed in the home cook's library.
Author: Mario Batali
Hardcover:
528 pages
Company: Ecco
(2005-05-03)
(2005-05-03)
ISBN: 0060734922
List Price: $37.50
Amazon Price: $17.00
Used Price: $9.36
This book was converted from its physical edition to the digital format by a community of volunteers. You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.
Author: Mrs.W. G. Waters
Kindle Edition:
Kindle eBook
Company: Public Domain Books
(2009-10-04)
(2006-03-17)
List Price: $1.99
Amazon Price:
How to Cook Delicious Italian Food - 42 Easy & Tasty Italian Meat Recipes If you think Italian food is mainly pasta, then perhaps it is time for you to rethink your ideas about Italian cuisine. It is based on fresh ingredients and marries different flavors. (Using natural ingredients that are good for you and your family!) The "How to Cook Delicious Italian Food" Recipes collection of cookbooks is a new series from bestseller author Paolo De Luca. In this easy to follow cookbook you find some authentic and Italian-inspired recipes that can be prepared by anyone! (Even if you have a busy schedule) All the recipes are presented a step-by-step approach which makes them really easy to follow. And each recipe comes with a photograph, so you'll see exactly what your dish will look like when you take it to the table. Here are some of the delicious recipes that you will learn how to make: - Italian Beef Stew With Rosemary - Braciole - Rognoncini Trifolati - Scaloppine Alla Marsala - Saltimbocca Alla Romana - Beef Manicotti - Tongue Italian Style - Polpette - Meat Loaf Italian Style - Polpettoni - Beef Stew-Italian Style - Italian Pepper Steak - Vitello Tonnato - Ossobuco Alla Milanese - Scaloppine Al Limone - Veal Parmigiana - Bresaola Al Carpaccio - Crock Pot Italian Beef - Italian Stewed Rabbit - Trippa Alla Romano and much more! Over 45 Easy and delicious Italian Meat Recipes! Most Italian dishes are not hard to make, and they are full of flavor. Scroll up and click "buy now" to start cooking fabulous Italian recipes today!
Author: Paolo De Luca
Kindle Edition:
Kindle eBook
Company:
(2012-02-03)
(2012-02-03)
List Price:
Amazon Price:
2 cookbooks in one...chicken in one half, beef in the other! Over 60 delicious recipes and as many time-saving tips. Purse-friendly size makes meal-planning on the go easy. Durable softcover, 128 pages.
Author: Gooseberry Patch
Spiral-bound:
126 pages
Company: Gooseberry Patch
(2010-07-16)
ISBN: 1933494697
List Price: $7.95
Amazon Price: $4.24
Used Price: $3.93
Here is just some of what you will learn how to make: * Broccoli Cheese Casserole * Cabbage Casserole * Corn Casserole * Chicken Noodle Casserole * Quick Tuna Casserole * Ham and Corn Casserole * Chicken And Dumpling Casserole * Chicken & Rice Casserole * Pork Chop Casserole * Seafood Casserole * Quick Turkey Casserole * Zucchini Sausage Casserole * Cabbage And Beef Casserole * Chicken Deli Casserole * Cranberry Casserole * Cheese And Potato Casserole * Tater Tot Casserole * Chicken Pasta Casserole And much, much more! 100 Best Recipes for Casserole!
Author: 108 Cookbooks
Kindle Edition:
Kindle eBook
Company:
(2012-01-25)
(2012-01-25)
List Price:
Amazon Price:
Authentic English RecipesIt's great to try new recipes for the first time. To experience new flavors and food combinations you may never have thought of. But for most of our day to day cooking we never open a cookbook or precisely measure ingredients. We go by what feels right and the experience of cooking the same meal many times before. The "How To Make Authentic English Recipes" series is more about the method and the ingredients than it is about precise measuring. This is the way our Grandmothers cooked and these are recipes my Mother and Grandmother passed down to me. I hope you enjoy the series and will soon be cooking like a true Brit. How To Make Beef StewBeef and kidney stew is a staple in every British kitchen. It is very simple to make but if you make the mistake of throwing everything in a pot and boiling it you will end up with a disaster. This guide shows you step by step how to make not just beef stew but any stew, perfectly every time. No matter whether you are making beef, ham, chicken, turkey or vegetable stew it's the flavor of the gravy that will make or break it. Learn the secrets to good gravy and how to make good nutritious, flavorful stews from scratch without a recipe and how to fix any of your experiments that don't work out.
Author: Geoff Wells
Kindle Edition:
Kindle eBook
Company: Geezer Guides
(2011-12-30)
(2011-12-30)
List Price:
Amazon Price:
Jerky makes a delicious snack for the whole family and a great gift for friends. Now you can have the best jerky recipes at your fingertips with 100 Delicious Jerky Recipes! Here are just a few of the great jerky recipes you will find inside 100 Delicious Jerky Recipes. * Tucker Surprise Beef Jerky * Knights Turkey Jerky * Dry Cure Southwest Jerky * Western Barbecue Jerky * Hawaiian Jerky * Jerky A La Willie * Chinese Jerky * Venison Jerky * Blue Ribbon Jerky * Teriyaki Turkey Jerky
Author: Alan Tang
Kindle Edition:
Kindle eBook
Company:
(2010-12-12)
(2010-12-12)
List Price: $4.99
Amazon Price:
More than 130 healthy beef recipes from the top authority in nutritionLean beef can be a key part of a healthy diet. Calorie for calorie, it's one of nature's most nutrient-rich foods. Now, the National Cattlemen's Beef Association and the American Dietetic Association show today's health-conscious cooks exciting new ways to use lean beef in everything from quick and easy mid-week suppers to special occasion meals. This full-color healthy cookbook features more than 130 delicious, nutritious recipes that call for one of the 22 cuts of beef that meet government guidelines for lean labeling. The National Cattlemen's Beef Association is a trade association of America's cattle farmers and ranchers, the largest segments of the nation's food and fiber industry. The Association, on behalf of the Cattlemen's Beef Board, educates consumers about the healthy characteristics of beef. The American Dietetic Association is the largest organization of food and nutrition professionals in the world, with nearly 70,000 members. Richard Chamberlain (Dallas, TX) is the owner and head chef of Chamberlain's Steak and Chop House in Dallas. He currently sits on the board of directors for the Dallas chapter of the American Heart Association. Betsy Hornick, MS, RD (Poplar Grove, IL), is an experienced writer, editor, and educator specializing in food, nutrition, and health-related topics.
Author: American Dietetic Association (ADA), National Cattleman's Beef Association, Richard Chamberlain, Betsy Hornick
Paperback:
288 pages
Company: Wiley
(2005-11-25)
ISBN: 0471738816
List Price: $21.95
Amazon Price: $10.44
Used Price: $2.05
Here's your chance to have the world's tastiest casserole recipes at your fingertips. Casseroles are a great way to use up leftovers, and you can have a meal ready in just 1 hour. Here's a quick look some of the recipes in this book: Cinnamon Raisin French Toast Casserole Sausage and Mushroom Breakfast Casserole Cheesy Chicken Casserole Chicken Cordon Bleu Casserole Easy Chicken Noodle Casserole Hungry Man Beef Turkey Casserole Chicken Enchilada Casserole Hearty Mexican Casserole Tuna Noodle Ranch Casserole Turkey Parmesan Casserole And much more . . . Want more great recipes? Click on the Best Recipe Books link above to see the full collection.
Author: Best Recipe Books
Kindle Edition:
27 pages
Kindle eBook
Company:
(2011-03-12)
(2011-03-12)
List Price: $1.99
Amazon Price:
Want wonderful meals and have little time? Stop watching infomercials for the latest expensive gadget! Pressure cookers are a great answer. Just put the ingredients in, set it and dinner is ready in no time! But what should you put in your pressure cooker? That's where this book comes in handy. Enjoy recipes of all kinds in minutes, not hours!
Author: Jeff Altman, How2Cook. info
Kindle Edition:
18 pages
Kindle eBook
Company:
(2010-07-30)
(2010-07-30)
List Price: $5.00
Amazon Price:
Crock Pot Beef recipes and winter go together perfectly and these crock pot beef recipes are all you need to fill your family up on cold nights. These crock pot beef recipes have all be tested by me and my family so you get a good result every time. Don't keep searching through tons of recipes books to find recipes that may or may not work for you as My Crock Pot Beef recipes will work for you each time so download them here for your kindle for under a $1.
Author: Pauline Harding
Kindle Edition:
Kindle eBook
Company:
(2011-12-26)
(2011-12-26)
List Price:
Amazon Price:
Ultimate Crockpot Cookbook: 750 Slow Cooker Recipes (Barbecue, Asian, Indian, Mexican, Southwest, Desserts, Ground Beef, Chicken, Pork, Venison, Seafood, ... Brunch, Breads, Sauces, Pasta, Rice, +)
This cookbook contains 750 time-saving recipes that cook in your crock pot while you're sleeping or at work. You can prepare your favorite recipe in the morning, let it cook on low all day, and delight your family with the delicious smell of dinner right as they walk in the door! You can even prepare hearty breakfasts, tasty breads, and yummy desserts in your crock pot! The recipes are divided into different categories, including: * Barbecue * Beans * Beef * Ground Beef * Chicken * Turkey * Pork * Sausage * Seafood * Venison * Asian and Indian * Mexican and Southwest * Casseroles * Soups * Stews * Vegetables and Side Dishes * Pasta * Rice and Grains * Breads * Breakfast and Brunch Dishes * Desserts and Snacks * Sauces, Dips and Spreads * Beverages * Jams and Jellies
Author: Althea Champlain
Kindle Edition:
209 pages
Kindle eBook
Company: Smashbooks
(2011-08-14)
(2011-08-14)
List Price: $0.99
Amazon Price:
Are you a Beef fan? Then you will absolutely love the healthy options that come with these flavorful beef recipes and enjoy what you eat. Full of Flavor Beef Cookbook is what you need to create those fantastic beef recipes for you! Full colored images for each mouthwatering recipe await you. Don't have a Kindle? No worries. You can have access to this from any pc or mobile device using Amazon's FREE Kindle application. Below is a list of the recipes you will find. So download your Kindle copy today. Enjoy! Italian Steak Beef Goulash Shepherd's Pie Baked Rigatoni Beef Stroganoff Beef Cabbage Rolls Beef Tenderloin Filets Grilled Beef Kabobs Grilled Ribeye Steaks & Bell Peppers Beef Enchiladas BBQ Beef Tortillas Braised Sirloin Tips Grilled Onion Burgers Creamed Chipped Beef Grilled Jamaican Beef Broiled Steak and Gravy Corned Beef And Cabbage Chinese Beef and Vegetables Stovetop Beef Stew
Author: Marie J. Hanson
Kindle Edition:
Kindle eBook
Company:
(2012-02-03)
(2012-02-03)
List Price:
Amazon Price:
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intensity, true country ham boasts a flavor and texture that puts the more common wet-cured ham, which is soaked in brine or injected with a salt solution, to shame. This book celebrates country ham's colorful culinary past and its continued close ties with life across the South. Jeanne Voltz and Elaine Harvell discuss the lore and history of country ham; walk the reader through buying, preparing, and serving a country ham; and present some 70 recipes for country ham and its accompaniments. The book also features a glossary and a list of sources for ordering country hams.
Author: Jeanne Voltz, Elaine J. Harvell
Paperback:
160 pages
Company: The University of North Carolina Press
(1999-10-25)
(1999-10-06)
ISBN: 0807848271
List Price: $22.00
Amazon Price: $11.25
Used Price: $6.19
The husband-and-wife team of Markand Jane Jarrellblows the lid off covered dish cooking in Just as I Ham: 100 Heavenly Recipes for Covered Dish Cooking. From mid-week suppers and Sunday school socials, to family reunions and
Author: Jane Cabaniss Jarrell, Mark Jarrell
Paperback:
164 pages
Company: Broadman & Holman Pub
(1998-07)
ISBN: 0805401768
List Price: $11.99
Amazon Price: $1.00
Used Price: $0.25
The definitive 430 page guide to making your own sausage at home. Over 300 recipes and formulations Easy to use and understand Make your first sausage in ten minutes Makes a great gift! Here's a sample of what you'll get with Bad Cooking's Big Book of Sausage Recipes: Bratwurst Recipes Polish Sausage Recipes Salami Recipes Italian Sausage Recipes Breakfast Sausage Recipes And More! You'll also get sausage recipes from all over the world, including: Mexican Chorizo Recipes South African Boerewors Recipes Swiss Wiesswurst Recipes Cajun Andouille Recipes German Thuringer Recipes And More! Also learn how to make homemade Bacon Ham Beef Jerky Pastrami Slim Jims and More! Plus all our featured sausage have tested recipes ready for you to enjoy, including: Andouille Sausage & Shrimp Gumbo New Orleans Style Muffuletta Pork Chops with Italian Sausage Sauce Stuffed Grape Leaves with Merguez Sausage Portuguese Clams with Linguica & Tomatoes Grilled Ham & Taleggio Cheese Sandwich Red Beans & Rice with Chaurice Sausage And More! Bad Cooking's Big Book of Sausage Recipes also includes information on Equipment for Sausage Making Plans for Smokers and Smokehouses Types of Woods Used for Smoking and More! You get not just the sausage recipes but also how to make meats like Bacon and Hams, also you will get recipes to enjoy your creations with. This cookbook is fully loaded containing over 300 recipes for you to cook and enjoy!
Kindle Edition:
Kindle eBook
Company:
(2011-12-04)
(2011-12-04)
List Price:
Amazon Price:
Authentic English RecipesIt's great to try new recipes for the first time. To experience new flavors and food combinations you may never have thought of. But for most of our day to day cooking we never open a cookbook or precisely measure ingredients. We go by what feels right and the experience of cooking the same meal many times before. The "How To Make Authentic English Recipes" series is more about the method and the ingredients than it is about precise measuring. This is the way our Grandmothers cooked and these are recipes my Mother and Grandmother passed down to me. I hope you enjoy the series and will soon be cooking like a true Brit. How To Make Beef StewBeef and kidney stew is a staple in every British kitchen. It is very simple to make but if you make the mistake of throwing everything in a pot and boiling it you will end up with a disaster. This guide shows you step by step how to make not just beef stew but any stew, perfectly every time. No matter whether you are making beef, ham, chicken, turkey or vegetable stew it's the flavor of the gravy that will make or break it. Learn the secrets to good gravy and how to make good nutritious, flavorful stews from scratch without a recipe and how to fix any of your experiments that don't work out.
Author: Geoff Wells
Kindle Edition:
Kindle eBook
Company: Geezer Guides
(2011-12-30)
(2011-12-30)
List Price:
Amazon Price:
The paleo lifestyle has exploded in recent years, as more and more people discover that they can feel awesome, lose weight, and even alleviate chronic health conditions, all while trading in their tofu and rice cakes for a healthy serving of bacon. However, once people discover how amazing the paleo lifestyle is, they often encounter a problem that prevents them from fully enjoying their new way of eating. The problem isn't that the food doesn't taste amazing, or make them feel great (it does) - the problem is that they have to spend so much time making it. Which is where "The Lazy Paleo Enthusiast's Cookbook" book comes in. "The Lazy Paleo Enthusiast's Cookbook" is a practical guidebook for maximizing the effort-to-reward ratio of your food - of making your food as healthy and delicious as possible, with as little time and effort as possible. It's a collection of tips, tricks, recipes, and advice designed to help you make delicious, healthy, time-efficient, and low-hassle paleo food, so that you can spend less time cooking and more time enjoying the rest of your busy life. "The Lazy Paleo Enthusiast's Cookbook" is perfect for people from all walks of life, including parents who don't have time to cook, college students who don't know how to cook, busy professionals with hectic work schedules, and anyone who loves great food, but doesn't want to spend all day in the kitchen. This book is NOT for... - People who want an intro to the paleo diet. There are plenty of other books that can do that for you - this book is for people who know how to eat paleo, and just want to spend less time cooking. - People who are looking for exotic, gourmet recipes. The recipes in this book are simple, practical, and delicious, but none of them are complicated or designed to impress fancy-pants food buffs. - People who are looking for food porn. There are no high-def photos of artfully posed bacon here - just practical information and advice. - People who just want recipe ideas. The internet is already full of websites giving away literally hundreds of free paleo recipes - "The Lazy Paleo Enthusiast's Cookbook" is designed to be a book of practical advice, not just a collection of recipes. However, if you want to make food that is easy, low-maintenance, and delicious, without sacrificing the quality of your food, then "The Lazy Paleo Enthusiast's Cookbook" is perfect for you. All of the advice in the book is practical and actionable, and has been road-tested in the real world. Topics include... - Practical strategies for drastically cutting down on the amount of time it takes to prepare food, including discussions of batching, storage, and recipe selection. - Full discussions of topics such as selecting ingredients, purchasing appliances, and other advice for the novice chef (if you're inexperienced in the kitchen, these sections can easily save you enough money to make back the cost of this book several times over). - A collection of 30 hand-picked recipes taken directly from the daily eating habits of the author. Each recipe is practical, easy, and delicious, and perfectly illustrates the concepts discussed in the book. - Helpful appendices which categorize the recipes for individual preferences (including which recipes aid fat loss, which can help curb grain cravings, and more). - Detailed notes at the end of each recipe, discussing alternate variations, preparation tips, ingredient recommendations, and other practical advice. - A wide range of miscellaneous tips and tricks to help you save money, reduce cooking time, enjoy your food, and maintain amazing levels of health and vitality. ... and much more. "The Lazy Paleo Enthusiast's Cookbook" will show you how to make amazing paleo food that is super-healthy, tastes great, and lets you spend as little time in the kitchen as possible, so you can go out in the real world and enjoy how amazing the paleo lifestyle makes you feel! Get your copy today.
Author: Sean Robertson
Paperback:
210 pages
Company: CreateSpace
(2011-11-15)
ISBN: 1467941166
List Price: $14.95
Amazon Price: $10.76
Used Price: $16.07
This tasty collection draws on the best 1,001 recipes from Dana Carpender’s bestselling books including 500 Low-Carb Recipes, 15-Minute Low-Carb Recipes, 500 More Low-Carb Recipes, 200 Low-Carb Slow Cooker Recipes, The Low-Carb Barbeque Book, and Low-Carb Smoothies. You’ll find delicious and varied options including recipes for "high-carb" foods you thought you had to give up forever such as Cinnamon Raisin Bread and Mocha Chocolate Cheesecake. Staying the low-carb course will be easy with choices from barbecue to slow-cooker to internationally-inspired dishes. Dana Carpender
Paperback:
576 pages
Company: Fair Winds Press
(2010-03-01)
ISBN: 1592334148
List Price: $19.99
Amazon Price: $8.27
Used Price: $8.33
Author: Marion Ham
Hardcover:
168 pages
Company: Distributed by Arco Pub
(1984)
ISBN: 0916410102
List Price:
Amazon Price: $20.00
Used Price: $0.01
The Kraft Foods Busy Family Recipes cookbook is a comprehensive solution to the daily dilemma of what s for dinner? With more than 90 recipes to choose from, a busy cook will be able to whip up a quick after-school snack, a ready-in-seconds dip, a simple side dish, a no-bake dessert, or a quick casserole that fits any menu and suits every taste. The recipes feature ingredients from these Kraft brands: Jell-O, Velveeta, Nabisco, Philadelphia, Kraft Cheese, and Cool Whip. Whether you are trying to satisfy picky eaters or battling a hectic schedule, Kraft Foods Busy Family Recipes has you covered with meal-planning that is so easy you will never have to stress over dinner plans again. The cookbook is spiral-bound and lies flat for convenient use, and the embossed, high-gloss hard cover stands up to repeated use. Full-color photos accompany most recipes. A helpful recipe index and a handy metric conversion chart provide at-a-glance convenience. Here is a sampling of recipes from the Kraft Foods Busy Family Recipes: Heavenly Ham Roll-Ups, Velveeta Ultimate Queso Dips, Last-Minute Cheesy Hot Dip Stove Top Easy Cheesy Chicken Bake, Quick Pasta Carbonara, Easy Parmesan-Garlic Chicken 5-Minute Cheesy Broccoli Toss, Zesty Grilled Vegetables, Garlic Mashed Potatoes Shortcut Carrot Cake, Oreo Cookie Cream Pie, Turtle Pumpkin Pie Nilla Peppermint Cremes, Sweet Peanut Brittle, Double-Dipped Strawberries
Author: Editors of Favorite Brand Name Recipes
Spiral-bound:
192 pages
More than 125 recipes from Kraft Foods., All recipes developed and tested in the Kraft Foods Kitchen., Spiral bound for easy use.
Company: Publications International
(2010-05-01)
ISBN: 1605531839
List Price: $12.98
Amazon Price: $6.37
Used Price: $1.68
Directions for curing ham, picnic ham. should butts, bacon, corned beef, spare ribs, dried beef and ..... includes dry curing and wet curing, as well as smoking.
Author: US Department of Agriculture
Kindle Edition:
89 pages
Kindle eBook
Company: I Ina Publishing
(2011-07-17)
(2011-07-17)
List Price: $3.99
Amazon Price:
Split Pea Soup Recipes. Here You Will Find The Best Split Pea Soup Recipe Avalible Online. Everything From Split Pea Soup With Ham To Slow Cooker Split Pea Soup. Now You Will Know How To Make Pea Soup. Here Are Some Of The Split Pea Soup Recipes That You Will Learn How To Make: Split Pea Soup Mix in a Jar Outdoor Split Pea Soup Pea Soup Split Pea Soup Irish Pea Soup Sherry Pea Pod Soup Sausage Split Pea Soup Slow Cooker Split Pea Soup Split Pea and Barley Soup Split Pea and Ham Soup Split Pea and Potato Soup Springtime Green Pea Soup Creamy Pea Soup Fresh Pea Soup with Croutons Curried Split Pea and Rice Soup Old Fashioned Split Pea Soup Split Pea Soup with Carrots and Onion Split Pea Soup with Garlic and Dried Herbs Split Pea Soup with Sausage and Potato Split Pea Soup with Ham Onions and Carrots Garden Pea Soup
Author: Sharon A. Carrion
Kindle Edition:
11 pages
Kindle eBook
Company:
(2011-01-24)
(2011-01-24)
List Price: $3.47
Amazon Price:
Life is too short to spend hours on end cooking complicated recipes using hard to source or expensive ingredients. In this book you will find recipes for over 50 of the world's most popular chicken dishes, packed with flavor, and quick and easy to make. There is something to suit every palate - even the fussiest of eaters will be asking for second helpings. Inside Chicken Recipes To Die for you will find the following recipes:- Baked Chicken Thighs BBQ Chicken Beer Can Chicken Bourbon Chicken Buffalo Chicken Dip Butter Chicken - The Easiest and Tastiest Recipe Ever Chicken a la King Chicken Adobo Chicken Alfredo Chicken Biryani Chicken Cacciatore Chicken Casserole Chicken Cordon Bleu Chicken Curry Chicken Enchiladas Chicken Fajitas Chicken Fried Rice Chicken Gumbo Chicken Kiev Chicken Korma Chicken Lasagna Chicken Marsala Chicken Noodle Soup Chicken Nuggets Chicken Paprikash Chicken Parmesan Chicken Parmigiana Chicken Piccata Chicken Pie Chicken Pot Pie Chicken Quesadilla Chicken Salad With Tarragon Chicken Satay Chicken Souvlaki Chicken Spaghetti Chicken Stir Fry Chicken Tenders Chicken Tortilla Soup Chicken Vindaloo Chilli Chicken Cream of Chicken Soup Fried Chicken Take-away Style Jerk Chicken Kung Pao Chicken Lemon Chicken Moroccan Chicken Orange Chicken Oven Fried Chicken Roast Chicken Done To Perfection Sesame Chicken Sweet and Sour Chicken Tandoori Chicken Teriyaki Chicken To start cooking these delicious dishes, scroll up and click on "Buy Now" to deliver almost instantly to your Kindle or other reading device.
Author: Heather Richardson
Kindle Edition:
Kindle eBook
Company: Silver Fern Publishing
(2012-01-09)
(2012-01-09)
List Price:
Amazon Price:
This book is full of delicious Chicken Recipes for the family and will please even the most finicky eaters. Inside you’ll find 50 hand picked chicken recipes that are made to please everyone. Also included are 20 Chicken Tips that will help you make perfect chicken meals everytime. You'll also get information on our famous CopyCat Restaurant Recipes. Save time and money. Get your copy today and begin enjoying great chicken recipes while eating more healthy today. Note: This book has been edited and formatted for easy E-Reader and Kindle Navigation with an optimized and hyper-linked Table of Contents... Table of Contents: 20 Chicken Cooking Tips 4 Cheese Chicken Ball Alfredo Wild Rice Baked Balsamic Chicken Baked Chicken Wings Blue Cheese Chicken Salad Breadcrumb Chicken Legs Butter Roasted Spiced Chicken Cheese Chicken Noodles Chicken Biscuit Pies Chicken Broccoli Spaghetti Chicken Cheese Grilled Tortillas Chicken Mushroom Egg Rolls Chicken Over Bow Ties Chicken Stock Stew Chicken Wraps Chicken Zucchini Stir Fry Citrus Thyme Chicken Cubes Coconut Chicken Bites Coconut Chicken Bobs Creamed Broccoli Chicken Crispy Baked Chicken Easy Chicken Pizza Fruit and Honey Chicken Hawaiian Chicken Breasts Herb Chicken Tenders Homemade Chicken Vegetable Pie Honey Lemon Chicken Chunks Jerky Grilled Wings Leg Quarters on the Grill Lemon Pepper Snow Pea Chicken Lemon Wings Louisiana Cajun Chicken Marinated Grilled Livers Orange Chicken Bites Pecan Drummies Quick Cook Chicken Soup Ranch Wingers Roasted Apple Stuffed Chicken Roasted Chicken Lunch Sandwich Salsa Drum Sticks Saucy Red Wine Chicken Simple Chicken Fingers Spiced Roasted Chicken Spicy Cheese Chicken Rolls Spicy Glazed Whole Chicken Spicy Thai Chicken Sweet Peach Grilled Chicken Tasty Pot Pie Throw It Together Chicken Wine Infused Stuffed Chicken CopyCat Restaurant Recipes Get your copy today and start enjoying great chicken recipes while eating healthier today…
Author: R. King, M. Smith
Kindle Edition:
Kindle eBook
Company:
(2011-11-20)
(2011-11-20)
List Price: $9.99
Amazon Price:
Like good cooks everywhere, the editors of Prevention magazine love nothing more than sharing their favorite healthy and delicious dishes. That�s the whole idea behind the Prevention Healthy Favorites series of essential cookbooks, each one gathering 48 of the best Prevention-tested recipes that make it easy to enjoy wonderful homemade food fast.Chicken is versatile and tasty, making it the centerpiece of many family dinner. The challenge is making it flavorful and satisfying, not boring or packed with unhealthy ingredients. No home cook wants to hear �Chicken�again?� At Prevention magazine, we do love rising to meet a challenge! So we focused this recipe collection on taking dinner from dull to delightful with fabulous flavor. You�ll find a delicious variety of tastes and textures, from Chicken and Portobello Mushroom Pasta Bake to Lime-Marinated Chicken with Salsa. You�ll even discover some lovely twists on old favorites, including versions of Oven-Fried Buttermilk Chicken and Chicken-Spinach Parmesan, that are incredibly satisfying and unbelievably healthy for you and your whole family. Whatever your favorite taste combinations, all of our recipes were created to nourish both body and spirit and to be as simple as possible to prepare.
Author: The Editors of Prevention
Kindle Edition:
65 pages
Kindle eBook
Company: Rodale
(2011-09-20)
(2011-09-20)
List Price: $1.99
Amazon Price:
Discover 50 terrific recipes identified by millions of home cooks visiting Allrecipes.com, the world’s largest food website, as the best for preparing great-tasting chicken dishes. Now collected in one cookbook in an easy-to-browse format for inspiration and for detailed, kitchen-friendly cooking instructions, each recipe offers reviews, useful hints, nutrition information, and serving suggestions from home cooks who have made the dish. From appetizers and main dishes, to pasta, soups, salads, and more, the recipes in this cookbook have been rated, reviewed, tweaked, and discussed—and served on millions of dinner tables. They work. They’re delicious. More than 150 photographs provide colorful illustrations for the recipes. Useful charts are included for common ingredient substitutions, metric calculations, and food storage guidelines are also included. With the Chicken cookbook from Allrecipes.com, you’ll be able to prepare mouthwatering chicken dishes for dinner or lunch year-round.
Author: Allrecipes
Kindle Edition:
152 pages
Kindle eBook
Company: Allrecipes
(2011-04-01)
(2011-04-01)
List Price: $3.99
Amazon Price:
Roasted to a turn, fried to a crisp, tucked into soups, stews and stir-fries or a savory pot pie, curried, creamed, stuffed or barbecued -- here is chicken for every pot! Betty Crocker's Best Chicken Cookbook is packed with over 110 recipes so chicken will never become routine, including recipes for soul-satisfying soups and stews; filling salads and sandwiches; snappy stir-fries and skillet meals; as well as moist and tender baked and roasted chicken. Betty knows what consumers want, so there's an entire chapter of Super Express recipes for meals that can be made in 30 minutes or less to make mealtime a snap. Every recipe has fresh ideas for fabulous flavor variations, low-fat alternatives, easy dress-up suggestions, or cutting down your cooking time. This book is also jam-packed with beautiful photos throughout to tempt your tastebuds every step of the way, and includes a wide range of helpful information, from poultry shopping tips to foolproof carving guides for chicken and turkey. Learn how to cut up a whole chicken, step-by-step instructions for deboning and flattening breasts, the best ways to poach and microwave chicken, and an indispensable grilling chart. Check out the all-new section with handy advice on how to keep your chicken moist, plus the most up-to-date information concerning safety issues related to poultry.
Author: Betty Crocker Editors
Hardcover:
256 pages
Company: Betty Crocker
(1999-06-28)
ISBN: 0028631552
List Price: $24.95
Amazon Price: $7.70
Used Price: $0.38
Would you roast 40 chickens to find a simple, foolproof method that results in perfectly cooked meat and beautifully browned skin every time? We did. Here are 300 exhaustively tested recipes for America's favorite main course. Chicken is the go-to main course for most Americans, but the same old recipes featuring bland, dry chicken are all too often the norm - resulting in a collective sigh around the dinner table. The Best Chicken Recipes offers 300 foolproof ideas for cooking chicken right - and making dinner interesting again. Whether you're looking for a never-fail recipe for Simple Roast Chicken, classics with a modern twist (Chicken Salad with Fennel, Lemon, and Parmesan or Braised Chicken with Leeks and Saffron), or something entirely new to incorporate into your repertoire (Chicken Tagine or Firecracker Chicken, anyone?), you'll find it all here. In addition, we offer recipes to fit just about any season, occasion, and lifestyle, all divided into easy-to-navigate chapters for easy reference. Our information-packed primer shows you how to take the guesswork out of knowing when a chicken is done and provides tips for boosting flavor, as well as detailed instructions for basic butchering and carving techniques. Whether you're entertaining a group or cooking for two, are health conscious or time-crunched - we've got you covered. With this book in your kitchen, no one will ever be late to dinner again.
Author: The Editors of Cook's Illustrated
Hardcover:
432 pages
Bargain Price
Company: Boston Common Press
(2008-03-01)
List Price: $35.00
Amazon Price: $12.99
Used Price: $5.17
Author: Cheryl Sedeker
Paperback:
Company: Morrow Cookbooks
(2005)
List Price:
Amazon Price: $15.98
Used Price: $14.89
There's no limit to the delicious ways to cook chicken & turkey. From masting to stir-fry, 365 Easy Chicken Recipes helps you get the most for your time & money. This fun collection of quick-and-easy recipes, Fowl Facts (everything you never thought you wanted to know about chicken), Fowl Language (how to be a chicken expert so you'll have something to crow about) & chicken jokes (the best & silliest for a little fowl kitchen humor) makes this an entertaining cookbook for fun & amusement.
Every one of the recipes as a chicken as a star & here are a few must-trys: chicken tortilla dumplings, fluffy chicken souffle, crunchy chip chicken, dad's best smoked chicken, fiesta chicken
Features a recipe for every day of the year, including appetizers, main courses, soups, salads & sides, great prep hints & tips, delectable dishes to fit busy families.
Maybe the little thigs, like sharing a meal at the table, are more important than we realize & even really are the big things we never forget.
Author: Cookbook Resources
Paperback:
319 pages
Chicken is served 365 different ways!
Company: Cookbook Resources(TX)
(2008-03-01)
ISBN: 1597690287
List Price: $9.95
Amazon Price: $7.75
Used Price: $2.74
Do Something Different with Chicken - Starting Tonight! Chicken breasts. You've probably got 'em in your freezer or fridge - and with good reason. They're fast, tasty, versatile and healthy. This book gives you 100 easy ways to jazz up chicken breasts - whether you want to add pizzazz to pizza or salads, give a new twist to a chicken classic, go global and spice things up or experience the thrill of the grill. So say goodbye to bland, boring, ordinary chicken - and say hello to a whole new world of chicken delights. Open the book for: 100 easy, tasty chicken recipes - super soups and salads, retooled classics, restaurant favorites, zesty international dishes, grill-side greats and more Simple tips for cooking perfect chicken breasts every time, every way Unbeatable ideas for ultra-fast chicken dishes on the fly 30 tempting color photographs
Author: Betty Crocker Editors
Hardcover:
159 pages
Bargain Price
Company: Wiley
(2007-09-18)
List Price: $14.95
Amazon Price: $4.27
Used Price: $3.84
Read a Review wrote "Delicious And Easy Chicken Recipes" This is exactly what you will discover in this book of slow cooker recipe book - simply the best chicken recipes - chicken stew recipes, crock pot chicken, slow cooker chicken recipes and chicken casserole recipes. Never worry again about trying to cook a gourmet or delicious meal - choose one of the easy recipes, preparation time is quick then just leave to cook! This is a great guide for anyone who loves chicken recipes - these slow cooker recipes will leave your mouth watering...
Author: C Elias
Paperback:
126 pages
Company: CreateSpace
(2010-11-04)
ISBN: 1456331124
List Price: $14.97
Amazon Price: $11.81
Used Price: $32.62
Here's your chance to have the world's tastiest casserole recipes at your fingertips. Casseroles are a great way to use up leftovers, and you can have a meal ready in just 1 hour. Here's a quick look some of the recipes in this book: Cinnamon Raisin French Toast Casserole Sausage and Mushroom Breakfast Casserole Cheesy Chicken Casserole Chicken Cordon Bleu Casserole Easy Chicken Noodle Casserole Hungry Man Beef Turkey Casserole Chicken Enchilada Casserole Hearty Mexican Casserole Tuna Noodle Ranch Casserole Turkey Parmesan Casserole And much more . . . Want more great recipes? Click on the Best Recipe Books link above to see the full collection.
Author: Best Recipe Books
Kindle Edition:
27 pages
Kindle eBook
Company:
(2011-03-12)
(2011-03-12)
List Price: $1.99
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Warm, from the oven, soft moist cake that melts in the mouth. Confectionery sugar powdered crumb top that glazes the tongue and arouses the senses... Nothing beats the sensation of that first bite of a decadent coffee cake...Settle down with a hot cup of coffee, a warm slice of mouthwatering coffee cake and feel your stress melt away as fast as the baked treat in your mouth. These incredibly moist, delicious coffee cakes are sure to make an impression. Although scrumptious when eaten alone- they're even better enjoyed with friends while sharing stories and small talk! Although I can't legally claim these coffee cakes to be therapeutic, I firmly believe they warm the soul. I hope these recipes will help bring you and your loved ones closer together. Remember, food is for more than sustenance, it's also for fellowship, and nothing says fellowship more than this classic comfort food.Like always, this cookbook is complete with how many servings each recipe will provide and prep time. The formatting is clean and minimalistic, and it contains a fully active Table Of Contents to make browsing a breeze! Go ahead and indulge, everyone deserves a little bit of paradise! Scroll up the page and click the buy button to claim your copy of Decadent Coffee Cakes. The price can be changed at any time, so act now to lock in this special limited time low price!Bon appétit, -Lucinda Ruth If you like this, be sure to check out: Decadent Desserts: 42 Quick, Easy & Delicious Desserts (Perfect For Valentines Day!)
Author: Lucinda Ruth
Kindle Edition:
Kindle eBook
Company:
(2012-02-02)
(2012-02-02)
List Price:
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A tasty lunch is the perfect midday pick-me-up. Don't settle for boring leftovers. You can make an original lunch dish in less than 15 minutes! We've compiled 40 recipes for a variety of tastes. There are vegetarian dishes, hot or cold entrees, sandwiches, and pastas. Many of these lunches can be taken to work and made in the microwave. If you're at home for lunch, you can cook a pizza or stir-fry. No matter what you have a taste for, we have a quick and easy lunch recipe for you! Don't let your quick and easy recipes stop at lunch! Enjoy the entire collection. Quick & Easy Recipes for Breakfast Quick & Easy Recipes for Lunch Quick & Easy Recipes for Dinner Quick & Easy Recipes for For the College Student Quick & Easy Recipes for Desserts Quick & Easy Recipes for Appetizers Quick & Easy Recipes for Super Snacks Quick & Easy Recipes: Master CollectionNow get the entire collection for one low price!
Author: Allison Williams
Kindle Edition:
Kindle eBook
Company:
(2012-01-23)
(2012-01-23)
List Price:
Amazon Price:
Here's a quick look at some of the recipes in this book: Barbecue Beef Sandwiches Best Ever Meatloaf Breakfast Casserole Chinese Pork Ribs Chocolate Pudding Cake Classic Pot Roast Fantastic Turkey Dinner Italiano Pork Chops Perfect Chicken and Mushrooms Zesty Chicken Cacciatore And much more . . . Want more great recipes? Click on the Best Recipe Books link above to see the full collection.
Author: Best Recipe Books
Kindle Edition:
Kindle eBook
Company:
(2012-01-22)
(2012-01-22)
List Price:
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Drinking a delicious smoothie for breakfast, lunch or in between meals is a great way to maintain a healthy body and mind. Smoothies are rich in natural vitamins and nutrients that your body needs for energy. Making smoothies at home is quick and easy with these awesome recipes. Here's a quick look some of the recipes in this book: Berry Brainstorm Smoothie Cherry Vanilla Smoothie Chocolate Banana Smoothie Classic Blueberry Smoothie Melon Madness Smoothie Orange Julius Smoothie Pina Colada Smoothie Peach Cinnamon Smoothie Spicy Vegetable Smoothie Tropical Five Fruit Smoothie And much more . . . Want more great recipes? Click on the Best Recipe Books link above to see the full collection.
Author: Best Recipe Books
Kindle Edition:
9 pages
Kindle eBook
Company:
(2011-03-12)
(2011-03-12)
List Price: $1.49
Amazon Price:
Here's a quick look at some of the recipes in this book: Baked Garlic Chicken Blueberry Oatmeal Muffins Chicken Fingers with Honey Mustard Sauce Lean Green Deviled Eggs Light and Easy Cheesecake Mocha Cappuccino Pudding Cake Pepper Steaks with Blackberry Glaze Savory Tuna Fish Pie Spicy Turkey Wrap Spinach Tomato Frittata And much more . . . Want more great recipes? Click on the Best Recipe Books link above to see the full collection.
Author: Best Recipe Books
Kindle Edition:
Kindle eBook
Company:
(2012-01-19)
(2012-01-19)
List Price:
Amazon Price:
How To Cook Everything About Apples: 37 Healthy Diet Apple Recipes for desserts. 30+ Creative Apple Cooking Recipes for Kids. The Best Seller Cook Book Special Kindle Edition: Clickable Recipes - Easy to Navigate: Take to your kitchen and start cooking! You've heard: "An apple a Day Keeps the Doctor Away." Apple is so important in our daily diet. But many of us don't enjoy the taste of apples so much. And you are in need of thinking of different ways to put apples into your biological food chain. This book will show you: 1. how to enjoy eating apples everyday with these 30+ creative apple recipes. 2. how to have a variety of way to eat apples that is not boring in flavor. 3. how to eat healthier everyday using apples and keep a good balanced diet. 4. how to make spiked apple cider easily for your Friends' Party Get together 5. how to make great yummy apple pies especially around autumn with the great harvest of crunchy aples abound in markets everywhere. Table of Contents: 1. Super Apple Cider for Parties 2. Quick Easy Apple Cider 3. Spiced Apple Cider 4. Apple-Raisin Spinach Salad 5. Delicious Apple Cake Recipe 6. APPLE Diet Sauce CAKE 7. Apple Diet Cheese Cake 8. Diet Apple Waffles 9. Diet Apple Strudle 10. Apple Oat Delicious Muffin 11. Classic German Apple Pancake 12. Diet APPLE CRISP 13. SPICY CRISPY APPLE CRISP 14. RAISIN APPLE CRISP 15. Yummy CHOCOLATE APPLE CRISP 16. Christmas DRIED APPLE FRUIT CAKE 17. Party Grilled Apple 18. APPLE Smooth CREAM 19. Applesauce Frozen Yogurt Pie 20. Apple Juice Jigglers 21. Apple Blossom Ice-Cream Soda 22. Kids Apple Bread Pudding 23. Candied Apples 24. APPLE ICE Summer Cool 25. EASY BAKED APPLES 26. Healthy Apple Pie 27. Crockpot Apple Butter 28. Diet APPLE SOUP 29. Kid’s APPLE SANDWICH. 30. Favorite Apple Crunch 31. APPLE AND TAPIOCA. 32. APPLE Breakfast OMELET. 33. Apple Puffed Pancake 34. Skillet Apples 35. Apple Brownies 36. Taffy Apples 37. APPLE-GRAPE SALAD You Deserve the Best. This is prepared especially for YOU!
Author: Betty Belly Cook
Kindle Edition:
Kindle eBook
Company: Betty Belly Cook CookBook
(2011-12-05)
(2011-12-05)
List Price:
Amazon Price:
How to Cook Delicious Italian Food - 42 Easy & Tasty Italian Meat Recipes If you think Italian food is mainly pasta, then perhaps it is time for you to rethink your ideas about Italian cuisine. It is based on fresh ingredients and marries different flavors. (Using natural ingredients that are good for you and your family!) The "How to Cook Delicious Italian Food" Recipes collection of cookbooks is a new series from bestseller author Paolo De Luca. In this easy to follow cookbook you find some authentic and Italian-inspired recipes that can be prepared by anyone! (Even if you have a busy schedule) All the recipes are presented a step-by-step approach which makes them really easy to follow. And each recipe comes with a photograph, so you'll see exactly what your dish will look like when you take it to the table. Here are some of the delicious recipes that you will learn how to make: - Italian Beef Stew With Rosemary - Braciole - Rognoncini Trifolati - Scaloppine Alla Marsala - Saltimbocca Alla Romana - Beef Manicotti - Tongue Italian Style - Polpette - Meat Loaf Italian Style - Polpettoni - Beef Stew-Italian Style - Italian Pepper Steak - Vitello Tonnato - Ossobuco Alla Milanese - Scaloppine Al Limone - Veal Parmigiana - Bresaola Al Carpaccio - Crock Pot Italian Beef - Italian Stewed Rabbit - Trippa Alla Romano and much more! Over 45 Easy and delicious Italian Meat Recipes! Most Italian dishes are not hard to make, and they are full of flavor. Scroll up and click "buy now" to start cooking fabulous Italian recipes today!
Author: Paolo De Luca
Kindle Edition:
Kindle eBook
Company:
(2012-02-03)
(2012-02-03)
List Price:
Amazon Price:
Sitting down to a bowl of savory homemade soup is one of life's little pleasures. This collection is chock-full of the most popular soup recipes that are sure to keep you busy making the most delicious soups in the world. Here's a quick look at some of the recipes in this book: Butternut Squash Apple Soup Cheesy Broccoli Potato Soup Creamy Pumpkin Soup Eggtastic Egg Drop Soup French Onion Soup Hearty Cabbage Soup Old Fashioned Chicken Soup Pork Bean Taco Soup Southwestern Turkey Soup Thai Chicken Coconut Soup And much more . . . Want more great recipes? Click on the Best Recipe Books link above to see the full collection.
Author: Best Recipe Books
Kindle Edition:
42 pages
Kindle eBook
Company:
(2011-03-18)
(2011-03-18)
List Price: $1.49
Amazon Price:
If you need a cookie and brownie recipe book, this is the one to get! This collection contains dozens of the best tasting, mouthwatering, people pleasing sweet treats that ever graced a cookie jar. These recipes are great for bake sales, holidays, parties and anytime snacking. Here's a quick look some of the recipes in this book: Banana Nut Bars Butterscotch Shortbread Caramel Apple Cookies Chocolate Drop Cookies Coconut Macaroon Bars German Chocolate Bars Lemon Cheesecake Bars Peanut Butter and Jelly Bars Applesauce Brownies Best Frosted Fudge Brownies And much more . . . Want more great recipes? Click on the Best Recipe Books link above to see the full collection.
Author: Best Recipe Books
Kindle Edition:
33 pages
Kindle eBook
Company:
(2011-03-12)
(2011-03-12)
List Price: $1.99
Amazon Price:
Amazing, authentic Mexican cooking for the home kitchenMexican cuisine is an American favorite from coast to coast, but many people are too intimidated to try cooking real Mexican meals in their own kitchens. In Truly Mexican, Roberto Santibañez shows you that it's the flavors that are complex, not the cooking. With effortless preparations and fresh, flavorful ingredients, Mexican home cooking can be simple and simply delicious. An introduction to Mexican cooking covers the main ingredients as well as how they're best prepared—from toasting tortillas to roasting tomatoes—and offers a few simple kitchen commandments that make great results a given. Recipes cover main dishes, sides, salsas, guacamoles, moles, adobos, and more.Features 128 recipes for authentic Mexican favorites—from classic tacos and tamales to stunning dishes like Braised Short Ribs Adobo and Red Snapper Papillotes in Green MoleIncludes a useful Sources section to help readers track down authentic Mexican ingredientsProvides straightforward instructions on essential techniques like roasting chiles, making fresh tortillas, and filling enchiladas Illustrated throughout with dramatic photos that evoke bold Mexican flavors, Truly Mexican puts the real tastes of Mexico within easy reach. Sample Recipes
 Simple Pumpkin Seed Sauce Pipián Verde(Click for recipe) |  Lamb Adobo Enchiladas with Cooked Green Salsa Enchiladas de Borrego Adobado con Salsa Verde Cocida(Click for recipe) |  Blue Cheese Guacamole Guacamole Con Queso Azul(Click for recipe) |
Author: Roberto Santibanez
Hardcover:
272 pages
Company: Wiley
(2011-04-19)
ISBN: 0470499559
List Price: $35.00
Amazon Price: $16.94
Used Price: $17.49
Es verdad! You can cook Mexican food on a weeknight in under one hour. Using readily available ingredients and familiar techniques, this easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Tacos, taquitos, flautas, burritos, and even classic Mexican desserts like Churros and cinnamon-scented Arroz con Leche (rice pudding) are just a taste of the more than 80 straightforward recipes. With dishes for every meal of the dayplus refreshing drinks such as agua frescas and potent margaritas—Quick & Easy Mexican Cooking adds spice to any kitchen.
Author: Cecilia Hae-Jin Lee
Paperback:
168 pages
ISBN13: 9780811872324, Condition: New, Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!
Company: Chronicle Books
(2011-04-06)
ISBN: 0811872327
List Price: $22.95
Amazon Price: $13.02
Used Price: $9.32
At last, a cookbook that brings Mexican food within easy reach: named to Food & Wine Magazine’s Year’s 25 Best Cookbooks as part of its annual Best of the Best cookbook. In his previous books, Rick Bayless transformed America's understanding of Mexican cuisine, introducing authentic dishes and cooking methods as he walked readers through Mexican markets and street stalls. As much as Rick loves the bold flavors of Mexican foods, he understands that preparing many Mexican specialties requires more time than most of us have. Mexican Everyday is written with the time sensitivities of modern life in mind. It is a collection of 90 full-flavored recipes—like Green Chile Chicken Tacos, Shrimp Ceviche Salad, Chipotle Steak with Black Beans—that meet three criteria for "everyday" food: 1) most need less than 30 minutes' involvement; 2) they have the fresh, clean taste of simple, authentic preparations; and 3) they are nutritionally balanced, full-featured meals—no elaborate side dishes required. Companion to a thirteen-part public television series, this book provides dishes you can eat with family and friends, day in and day out.
Author: Rick Bayless
Hardcover:
336 pages
Company: W. W. Norton
(2005-11-07)
ISBN: 039306154X
List Price: $29.95
Amazon Price: $16.75
Used Price: $13.00
Mexican cooking is made wonderfully accessible with this comprehensie yet personal cookbook. Offering 1,000 recipes for traditional fare from all the regions of Mexico, as well as dishes inspired by the nueva cocina of today's top Mexican chefs, this cookbook covers what home cooks need and want to know about Mexican cooking. Throughout, the author shares the cultural and culinary heritage of the people and food of Mexico from her perspective as a traveler and impassioned enthusiast of the country. Home cooks will delight in the mouthwatering recipes such as Corn with Chipotle Butter, Chicken Quesadillas, Pork Chops with Poblano Chile Sauce, and Mexican Coffee Flan. There are two dozen kinds of salsa and more than 45 delicious chicken dishes, plus much more -- enough exciting choices to fill weeknight dinner and special occasion menus for years!
Author: Marge Poore
Hardcover:
656 pages
Company: Wiley
(2001-09-29)
ISBN: 0764564870
List Price: $35.00
Amazon Price: $12.99
Used Price: $11.98
When the weather gets cold... Spice up your day with tasty Mexican recipes!Hi, My name is Lisa Patricia James, I'm a best selling author from California, and this is my collection of some of the BEST vegetarian Mexican recipes on the planet! Here are just a FEW of the recipes I've added to this collection: - Savory Corn Cakes with Chipotle Cream - Poblano Chilis Stuffed with Cheese - Enchiladas with Mole Sauce - Roasted Vegetable Soup - Mexican Rice - Black Bean Quinoa - Huevos con Chilis Verdes (Eggs with Green Chilis) - Chichimangas - Tostadas - Vegetable Fajitas - Agua Fresca - Mexican Chocolate Cake And SO MANY more! You are just seconds away from making some of the best Mexican food you've ever had! I hope you enjoy these tasty recipes as much as my family and I do. Scroll up and click "Buy Now" to enjoy them!
Author: Lisa Patricia James
Kindle Edition:
Kindle eBook
Company:
(2012-01-24)
(2012-01-24)
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Welcome to our 101 Authentic Mexican Recipes Book! This won’t be like any other cookbook that you have ever seen. You see, the recipes in this cookbook are true authentic recipes that are over 100 years old! There are no “exact” ingredient listings or pretty pictures, just the best, secret, authentic Mexican recipes from your grandma’s grandma. Think of it this way....It’s like you were cleaning out your grandma’s garage and you found an old dresser and lo and behold you open up one of the drawers and you find some crumpled up hand-written sheets of paper. On all of this paper, you realize you have found a goldmine...authentic Mexican recipes from generations ago, nothing like the Americanized versions that are usually made today. Well, that is basically what these recipes are...amazing, authentic, very old, and TRUE Mexican goodness. This book is broken up in a number of different sections. You will find recipes for Mexican Soup, Fish, Meat, Chicken, Vegetables, Meat Dumplings, Desserts, Enchiladas, Tamales, and more. Everything in this recipe book is authentic and amazing. If you cook some of these recipes, you will blow your mind (and everyone you feed) when you realize how good (and different) this food tastes.
Author: May Southworth
Kindle Edition:
29 pages
Kindle eBook
Company:
(2011-04-03)
(2011-04-03)
List Price: $1.99
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Growing up in Mexico, Marcela Valladolid rejoiced in the complex moles, dozens of different chiles, and homemade tortillas that graced her family’s dinner table. Going to school across the border in San Diego, and later to cooking school in Paris, she found plenty to love in the markets, quickly folding new ingredients into her repertoire. She also encountered some curious foods masquerading as authentic Mexican: cheddar cheese—stuffed quesadillas, tortilla chips drowning in still more cheese, and the ubiquitous everything-but-the-kitchen-sink overstuffed burritos. Where were the authentic, easy-to-prepare Mexican recipes she grew up with? The brightly flavored seafood ceviches bursting with freshness? The simple, slender burritos filled with nothing more than intensely flavorful braised meat and blistered chiles? The healthy salsas that come together in minutes but can transform a meal? In her vivacious, fresh voice, Marcela aims to invigorate America’s taste for real Mexican food–dishes that can be accomplished on any busy weeknight but that still express the authentic flavors of her native cuisine. Her food is much like her, Mexican but influenced by other cultures. You’ ll find recipes for Tilapia Ceviche; Butternut Squash—Chipotle Bisque; Roasted Pork Loin with Pineapple Glaze; Ancho-Chocolate Braised Short Ribs; and Fresh Guava Layer Cake. Inspired ideas, helpful cooking techniques, and ingredient substitutions make this the most accessible, appealing, and contemporary Mexican cookbook you’ll find today. In addition, fast recipes and dishes that are low in fat are called out with easy-to-find symbols. With more than a hundred delicious recipes and beautiful color photography throughout, Fresh Mexico introduces a new generation of Americans to the vibrant flavors of modern Mexico. From the Trade Paperback edition.
Author: Marcela Valladolid
Paperback:
240 pages
Company: Clarkson Potter
(2009-08-25)
(2009-08-25)
ISBN: 0307451100
List Price: $22.50
Amazon Price: $14.19
Used Price: $13.97
Popular TV host and author Mad Coyote Joe takes the foreign out of Mexican cuisine and replaces it with genuine, mouth-watering dishes. Featuring more than 100 of Joe's favorite recipes, this is the real enchilada.
Author: Mad Coyote Joe
Paperback:
144 pages
Company: Cooper Square Publishing Llc
(2001-08-01)
ISBN: 0873587871
List Price: $16.95
Amazon Price: $9.89
Used Price: $4.52
Home cooks will delight in the mouthwatering recipes such as . There are many kinds of salsa and more delicious chicken dishes, plus much more -- enough exciting choices to fill weeknight dinner and special occasion menus for years!
Author: Pink Panda Publishing
Kindle Edition:
13 pages
Kindle eBook
Company: Pink Panda Publishing
(2009-07-09)
(2009-07-09)
List Price: $0.99
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No fiesta style get together would be complete without good salsa. Once you read this cookbooklet you'll be amazed at how many different options you never knew about. Let's dive in deep and discover some of the most delicious and unique salsa and Mexican sauce concoctions you've ever had. I've only put the most unique recipes together for you. No rehashed 125 ways to say the same thing. From a rich jalapeno cream sauce and authentic chipotle mayonnaise to fire grilled pineapple salsa and salsa so hot you'll want a gallon of milk next to you. It's all here for hours of salsa making enjoyment. scroll up and click to download. Enjoy!
Author: Rachele Vazquez
Kindle Edition:
Kindle eBook
Company:
(2012-01-10)
(2012-01-10)
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