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Tips for buying cookware (Current information series / University of Idaho, College of Agriculture, Cooperative Extension Service, Agricultural Experiment Station) Author: Shirley H Nilsson
Unknown Binding: Company: University of Idaho, College of Agriculture, Cooperative Extension Service, Agricultural Experiment Station (1979) List Price: Amazon Price: |
STAINLESS STEEL WATERLESS COOKWARE RECIPES AND INSTRUCTIONS  Author: N/A Spiral-bound: Company: NATIONAL HOUSEWARES INC List Price: Amazon Price: Used Price: $9.95 The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and sauteing  Jamée Ruth knows her pots and pans. And in this user-friendly cookbook full of useful information and delicious recipes, she demystifies the various shapes, sizes, materials, and uses for stovetop cookware. Perfect for newlyweds, high school and college grads, and for anyone who took shop class instead of home ec, The Cookware Cookbook gives all the tips, techniques, and recipes needed to get cooking with that new sauce pan or skillet. Descriptions include uses for typical add-on pans like a fish poacher or a pasta pentola, plus 60 recipes specifically developed to teach readers the most efficient?and exciting?ways to use the wide variety of pots and pans available to today's home cooks. Whether flipping flapjacks on a cast-iron griddle or slow-cooking a succulent leg of lamb in a braising pan, preparing meals is easy when armed with the right pan for the right job.Author: Jamee Ruth Paperback: 144 pages Company: Chronicle Books (2005-06-02) ISBN: 0811842363 List Price: $18.95 Amazon Price: $1.88 Used Price: $1.28 Things Cooks Love: Implements, Ingredients, Recipes  "The first time I stepped into a Sur La Table store many years ago, it instantly became my favorite kitchenware store, and it still is. Its variety never fails to surprise me. I have always found what I needed or even what I didn't know I needed until I saw it there." --Marcella Hazan, godmother of Italian cooking in America and author of Essentials of Classic Italian CookingThings Cooks Love: Implements. Ingredients. Recipes., the first in a series of Andrews McMeel Publishing books by the trusted culinary authority Sur La Table, speaks to the love that cooks of all levels feel for their tools. Whether you're passionate about the gorgeous copper pot you just received as a gift, a rice cooker you have always wanted to try, or your grandmother's well-aged cast-iron skillet, award-winning author Marie Simmons provides inspiration to make the best use of your cookware along with delectable recipes to enhance the experience. Since the 1972 opening of its flagship store in Seattle's Pike Place Market, Sur La Table has become the destination of choice for iconic chefs from Jacques Pepin and Martha Stewart to Mario Batali. A favorite of culinary connoisseurs and gadget gurus alike, Sur La Table sells the A-to-Z of kitchenware and prides itself on teaching how to properly buy, use, care for, and cook with your newfound kitchen additions. Things Cooks Love presents more than 100 satisfying recipes along with 125 detailed descriptions of commonly used and more unusual kitchen implements. Simmons focuses on how to choose basic cookware, and then branches out to an international array of essentials for Asian, Mexican, French, Indian, Iberian, and Moroccan kitchens. Each recipe includes preparation and cooking times, serving portions, and implements necessary to prepare the dish. Alternative cookware is offered for kitchens that aren't stocked with the exact cookware or tools. Unlike any other tool-focused book on the market, this book celebrates the deep connection between cooks and their treasured tools. Things Cooks Love is more than a reference tool or a cookbook--it is a cook's book. QUEEN "WATERLESS" COOKWARE 3 PLY 18-8 STAINLESS STEEL Author: AmWAY
Spiral-bound: Company: AMWAY CORPORATION (1967) List Price: Amazon Price: Used Price: $15.95 Anodized aluminum cookware.(aluminum anodizing): An article from: Products Finishing This digital document is an article from Products Finishing, published by Gardner Publications, Inc. on November 1, 2003. The length of the article is 598 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details Title: Anodized aluminum cookware.(aluminum anodizing) Author: Larry Chesterfield Publication: Products Finishing (Magazine/Journal) Date: November 1, 2003 Publisher: Gardner Publications, Inc. Volume: 68 Issue: 2 Page: 37(2) Distributed by Thomson Gale Author: Larry Chesterfield Digital: HTML Company: Gardner Publications, Inc. (2003-11-01) (2005-07-31) List Price: $5.95 Amazon Price: $5.95 Neova Cookware by Vita-Mix (A Collection of Household Recipes, The Fine Art of Waterless Low-Fat Cooking) Recipe development Vita-Mix Home Economics Department
Author: Vita-Mix Corporation Spiral-bound: 102 pages Company: Vita-Mix Corporation (1999) List Price: Amazon Price: Used Price: $48.95 For a Lifetime of Healthful Cooking Pleasure - Stainless Steel Waterless & Greaseless Cookware Author: various
Spiral-bound: 96 pages Company: (1960) List Price: Amazon Price: Used Price: $17.00 Better Health Cookbook (Delicious Recipes Low in Fat,High in Nutrients, Waterless & Greaseless Method of Cooking) Paperback: 208 pages
Company: Health Craft (1995) ISBN: 0964842114 List Price: Amazon Price: $5.95 Used Price: $3.50 Healthy Meat and Potatoes  Hundreds of thousands of home cooks use waterless/greaseless cookware because it makes cooking healthy, hearty food amazingly easy. And Healthy Meat and Potatoes shows readers how to use this revolutionary cookware to make all kinds of delicious, nutritious dishes. From all-American favorites to mouthwatering ethnic delights, readers will learn how to cook scrumptious meals without losing the flavor and nutritional qualities that traditional cooking methods can take away. In addition to the wide range of original recipes, the book also includes hints, tips, and valuable information for the health-and taste-conscious cook.Author: Charles Knight Paperback: 256 pages Company: BookSurge Publishing (2007-02-28) (2007-02-28) ISBN: 1419659669 List Price: $23.99 Amazon Price: $21.99 Used Price: $19.95 The Complete Guide to Corning Ware & Visions Cookware  Corning Ware and Visions were the most versatile forms of dishes and cookware ever made. Created from the durable Pyroceram material originally used on the nosecones of rockets, they are the only dishes that can be used in the oven, in the freezer, on the range top, or in the microwave. Now that the Pyroceram material is no longer being produced, a huge secondary market has erupted for these beautiful and durable dishes. This book chronicles the 40+ years of Corning Ware and the 15 years of Visions. Compiled directly from information in the Corning Glass Works archives, this complete and unabridged guide covers the 60+ patterns, hundreds of shapes, and thousands of specific dishes of Corning Ware and Visions made since 1956. The book includes hundreds of detailed pictures, as well as specific information about each piece, including production dates, rarity, current value, and other interesting information. This guide includes the history of Corning Ware, Visions, and the Corning Glass Works, as well as facts about how Corning Ware and Visions were invented, manufactured, and sold to the public. Many historical photographs and advertisements are provided. This book is essential for any kitchen or glassware collector, dealer, trader, or appraiser, or for anybody else who appreciates this beautiful and adaptable cookware.Author: Kyle Coroneos Paperback: 141 pages Company: Collector Books (2005-08-15) ISBN: 1574324683 List Price: $19.95 Amazon Price: $12.60 Used Price: $10.80 |